Introducing the Menu at Chapter One by Piotr Kwiatosz
Located in the heart of Lublin, Chapter One is a culinary gem that delights diners with innovative dishes, especially within its vegan tasting menu. The menu features brilliant combinations, such as a Portobello mushroom appetizer with teriyaki sauce, kale, and red pepper, which has been praised for its resemblance to barbequed pork ribs. Another standout is the oyster mushroom on sauerkraut with tomato sauce—an impressive creation that showcases the chef's skill.
The wine pairings have been meticulously curated, enhancing each course while complementing the diverse flavors. Guests have noted the cozy atmosphere, friendly service, and the warmth of the staff, though some feedback points towards a need for further training. Overall, Chapter One offers an enchanting dining experience for those in search of exceptional culinary artistry.
